Pasta ala Kennedy

So my daughter said I had to name my food.  So I named it Pasta ala Kennedy, and she giggled and laughed and ran away.

This was an awesome meal.  Spaghetti squash, baked at 375 for about 35 minutes and pealed out.  While it baked I took 5 roma tomatoes and one onion and diced them up and put them in a frying pan with some olive oil, salt, red pepper and cooked them down to a chunky sauce.  Ashley is still not down with fresh sauce and wants her prego or ragu.

I then took some pork sausage, the best pork sausage I have ever eaten, and browned it.

It is from the Gramen Farm out in Tomball.  Well, it isn't really Tomball, it is 5 minutes down Mueshke road north of 290.

Then I took the squash, added the sauce and topped it with the pork sausage.  Kennedy said she liked it better than regular spaghetti.  That is a win for me.  We all know that eating better, eliminating the processed food in our lives is not easy, it is downright difficult.  But it is worth it.

Ian